Here at Rovagnati, acting responsibly is a mission we are committed to carrying out, together, as we seek to make our products and production methods increasingly responsible.
We see our Sustainability Reports as a way to illustrate what we do, the practical actions we’re working on, and the future we aspire to build: a narrative focused on Responsible Quality, comprising the main results achieved, designed to generate value for our stakeholders, communities and the environment.
Rovagnati's journey toward sustainability began in 2017 with the launch of Rovagnati Responsible Quality, a program whose core values of Tasty, Healthy and Fair place quality, people and the environment at the centre of our efforts.
This necessary first step led to the identification of a dedicated corporate function and an interfunctional ESG Team, established with the goal of leading the company down this path and promoting an ever more sustainable approach to development.
Once the basis of our ESG strategy was in place, we identified the relevant themes through which our company could contribute to the achievement of the Sustainable Development Goals (SDGs).
THE ENVIRONMENT - Plant management and a responsible supply chain
From the adoption of responsible practices to the development of concrete actions in terms of energy, logistics, supply chain and packaging, we work every day to reduce our impact on the environment, improving the efficiency of our production processes and contributing to the creation of positive value for our planet.
SOCIAL RESPONSIBILITY - The well-being of our people, our consumers, and our communities
As a Family and a Group, we put people at the centre of our work, recognizing the personal and professional value of each unique individual. We work hard every day to ensure food safety in all our products, offering consumers the chance to make informed and deliberate choices, and helping address social challenges alongside local communities.